A delicious and popular sweet yam recipe made with yams, Courvoisier, marshmallows, brown sugar, butter, pecans, and vanilla extract, topped off with flour.
1: Prepare the yams by peeling and cutting them into chunks.
2: In a baking dish, combine yams with Courvoisier, marshmallows, brown sugar, butter, pecans, vanilla extract, and flour.
3: Mix well and ensure yams are evenly coated.
4: Bake in the oven until yams are tender and the top is golden brown.
