A delicious and hearty steak and shrimp lasagna soup made with skirt steak, shrimp, lasagna sheets, and flavorful spices. This recipe is part of a soup series and features fresh ingredients for an amazing taste.
1: Prepare the skirt steak and shrimp by cleaning and seasoning them.
2: In a pot, cook the skirt steak until browned.
3: Add fresh garlic, and sauté until fragrant.
4: Stir in the San Marazano tomatoes and bring to a simmer.
5: Add the lasagna sheets and let them cook until tender.
6: Incorporate the shrimp and let them cook through.
7: Season the soup with the dry ingredients to taste.
8: Finish with fresh basil and serve hot.