Delicious Red Lobster-style biscuits made with shredded cheddar and cooked shrimp, perfect for any meal. These biscuits are fluffy on the inside and crispy on the outside, delivering a delightful taste.
1: Preheat the oven to 350°F (175°C).
2: In a bowl, mix the all-purpose flour, baking powder, sugar, and salt.
3: Cut in the unsalted butter until the mixture resembles coarse crumbs.
4: Stir in the cheddar cheese and diced shrimp until evenly distributed.
5: Add milk gradually until a soft dough forms.
6: Drop spoonfuls of the dough onto a lined baking sheet.
7: Bake for 15-20 minutes or until golden brown.
