1: Prepare the egg wash.
2: In a bowl, mix minced garlic, flour, slap ya mama seasoning, onion powder, and granulated garlic.
3: Coat the seafood in the egg wash and then in the flour mixture.
4: Heat the butter in a frying pan.
5: Fry the coated seafood until golden brown.
6: Grate fresh Parmesan over the fried seafood and sprinkle with parsley before serving.
