This Burbon Butter Baked Salmon recipe features salmon seasoned with seafood and lemon pepper seasoning, baked to perfection, and topped with a rich bourbon garlic sauce that will delight the entire family.
1: Preheat the oven to bake salmon.
2: Prepare the salmon by seasoning with seafood seasoning, lemon pepper magic seasoning, and kosher salt.
3: Squeeze lemon juice over the salmon and garnish with parsley.
4: In a saucepan, combine bourbon and minced garlic, and bring to a boil.
5: Mix cornstarch with water, then stir into the bourbon sauce to thicken it.
6: Pour the sauce over the seasoned salmon.
7: Add butter to the top of the salmon before baking.
8: Bake in the oven for approximately 25 minutes.
