A fun take on the classic Big Mac, this wrap features ground beef, fresh vegetables, and a tangy sauce, all wrapped in a tortilla. Perfect for a quick meal or snack!
1: Cook the ground beef in a skillet until browned, seasoning with Worcestershire sauce, paprika, and garlic.
2: While the beef cooks, prepare the sauce by mixing mayo, ketchup, horseradish, and relish in a bowl.
3: Once the beef is cooked, assemble the wrap by laying a tortilla flat.
4: Layer fresh lettuce, cooked beef, shredded cheddar, diced peppers, diced onions, and tomato slices on the tortilla.
5: Add crinkle fries on top for crunch.
6: Drizzle Big Mac sauce over the ingredients.
7: Wrap tightly and serve immediately.
