This Big Back shrimp dip is a delicious and easy snack perfect for gatherings. Made with shrimp and a variety of cheeses, it combines Velveeta cheddar and white, and fresh vegetables including peppers, onions, and tomatoes.
1: In a large saucepan, combine the Velveeta cheddar, Velveeta white, diced peppers, and diced onions over low heat.
2: Stir until the cheeses are completely melted and the mixture is smooth.
3: Add the shrimp, jalapeños, diced tomatoes, and chili peppers into the melted cheese mixture.
4: Cook for an additional 10 minutes until heated through, stirring occasionally.
5: Serve warm with your favorite chips or bread.
